Chocolate sommelier

A Chocolate Sommelier is a professional who specializes in the tasting and pairing of chocolate, similar to a wine sommelier. They have in-depth knowledge of different types of chocolate, including their origins, production processes, and flavor profiles. Their expertise allows them to recommend specific chocolates to complement various foods, beverages, and occasions. Chocolate Sommeliers may also educate others about chocolate tasting techniques and how to appreciate the nuances of flavors, textures, and aromas in fine chocolate. They often work in gourmet shops, restaurants, or chocolate-making companies, enhancing the overall chocolate experience for consumers.