Chili con carne

Chili con carne is a hearty stew originating from Mexico and Texas, combining tender beef with kidney beans, tomatoes, chili peppers, and spices. It's known for its rich, flavorful taste and often features ingredients like onions, garlic, cumin, and chili powder, which give it a warm, spicy profile. Often served hot, it can be enjoyed on its own or with rice, bread, or toppings like cheese and sour cream. The dish is versatile, with regional variations, and is appreciated for its comforting, robust flavors and satisfying nature.