Ceylon Tea Certification

Ceylon Tea Certification ensures that tea labeled as Ceylon originates from Sri Lanka and meets specific quality standards. It involves strict regulations and inspections by Sri Lanka’s Tea Board to verify the source, purity, and production practices. This certification guarantees authenticity, supporting fair trade and sustainable cultivation, and assures consumers they are purchasing genuine Ceylon Tea. It also helps maintain the high reputation of Sri Lankan tea in global markets by confirming adherence to safety, quality, and ethical standards throughout the supply chain.