Cask Strength

Cask strength refers to the alcohol content in a whisky directly from the barrel, without dilution before bottling. It typically has a higher alcohol percentage, often between 50% and 60%, compared to standard bottles. Because it retains the original strength from aging in the cask, cask strength whisky offers a more intense flavor and aroma profile. Many enthusiasts appreciate it for its boldness and the ability to dilute it to personal taste. It’s often valued for its purity and complexity, providing a more authentic experience of the whisky’s true character.