canned tuna

Canned tuna is a popular seafood product made by cooking fresh tuna fish and sealing it in a sealed can with or without added liquids like oil or water. This process preserves the fish, making it available for long-term storage and convenient consumption. It’s a versatile ingredient commonly used in salads, sandwiches, and casseroles, offering a source of high-quality protein, omega-3 fatty acids, and essential nutrients. Canned tuna is valued for its convenience, affordability, and nutritional benefits, making it a staple in many households worldwide.