Biblical diet

The Biblical diet refers to guidelines from the Bible, primarily found in Leviticus and Deuteronomy, which prescribe eating certain clean animals like cattle, sheep, and fish with fins and scales, while avoiding unclean animals such as pork, shellfish, and scavengers. It emphasizes purity, health, and spiritual discipline, encouraging believers to honor God through mindful eating. Though some follow these dietary laws literally, others view them as ancient principles promoting balanced, clean eating. The diet underscores respect for God's commandments and often relates to maintaining spiritual and physical well-being.