beer sustainability

Beer sustainability refers to practices that reduce the environmental impact of brewing and consuming beer. This includes using renewable energy in production, sourcing ingredients locally to reduce transportation emissions, minimizing water usage, and managing waste responsibly, such as recycling spent grains as animal feed. Sustainable breweries also focus on packaging innovations, like lighter bottles or cans, to decrease energy in transportation. Ultimately, beer sustainability aims to create a balance between enjoying beer and protecting the planet for future generations.