Barbecue rubs

Barbecue rubs are seasoned mixtures applied to meat before cooking to enhance flavor and create a tasty crust during smoking or grilling. They typically contain a blend of spices, herbs, salt, sugar, and sometimes other ingredients like chili powder or paprika. The rub not only adds flavor but can also help tenderize the meat and form a desirable bark—an flavorful crust on the surface. Applying the rub in advance allows the flavors to penetrate the meat, resulting in a more flavorful and aromatic barbecue. Rubs are versatile and can be customized to suit different tastes and styles of barbecue.