Aquaculture Research Center

The Aquaculture Research Center is a facility dedicated to studying and developing ways to sustainably farm aquatic organisms like fish, shrimp, and shellfish. It focuses on improving breeding, nutrition, health, and environmental practices to increase production efficiency and ensure ecological balance. By advancing scientific knowledge in aquaculture, the center supports the global demand for seafood, promotes conservation, and helps local communities benefit economically. Its work combines biology, engineering, and environmental science to create innovative solutions for responsible aquatic farming.