Ales

Ales are a type of beer brewed using warm fermentation, which tends to produce a rich and fruity flavor profile. This brewing process involves top-fermenting yeast, which rises to the surface during fermentation. Ales come in various styles, including pale ale, brown ale, and stout, each with unique characteristics. They generally have a higher alcohol content compared to lagers and can be served both fresh and aged. Ales are enjoyed around the world and are often characterized by their diverse flavors, ranging from hoppy and bitter to malty and sweet.