Alcapurrias

Alcapurrias are a popular Puerto Rican snack made from grated root vegetables—usually taro (yautía) and green plantains—that are mixed with spices. The mixture is shaped into a cup or cylinder, filled with a seasoned meat or seafood filling, then deep-fried until golden and crispy. They are enjoyed as street food or at gatherings, offering a savory, crunchy exterior with a flavorful, moist interior. Alcapurrias showcase the island’s culinary heritage and are valued for their rich taste and satisfying texture.