Yeast Engineering

Yeast engineering involves modifying the genetic makeup of yeast cells to improve or optimize their functions for specific purposes. Since yeast can produce substances like alcohol, biofuels, medicines, and food ingredients, scientists alter their genes to enhance yields, stability, or new capabilities. This process often uses techniques like gene editing or selective breeding. Essentially, yeast engineering allows precise control over yeast behavior to make industrial processes more efficient, sustainable, and tailored to meet various manufacturing needs.