Wuyi Rock Tea Research Institute

The Wuyi Rock Tea Research Institute is a specialized organization dedicated to studying and improving Wuyi Rock Tea, a famous Chinese oolong tea known for its unique mineral flavor from the rocky hills of Wuyi Mountain. The institute conducts scientific research on the tea’s cultivation, processing, and quality control to ensure authenticity and enhance its flavors. It also promotes sustainable farming practices and helps protect the cultural heritage associated with Wuyi Rock Tea. Overall, it plays a vital role in advancing knowledge and maintaining the high standards of this renowned tea.