World Food Day

World Food Day, observed annually on October 16th, is a global event dedicated to raising awareness about food security and ending hunger worldwide. It highlights the importance of sustainable agricultural practices, equitable food distribution, and efforts to eliminate malnutrition. The day encourages governments, organizations, and individuals to take action toward ensuring everyone has access to sufficient, safe, and nutritious food. By promoting education and awareness, World Food Day aims to inspire positive change and build a world where no one suffers from hunger.