Wine Lists

A wine list is a menu that restaurants or bars provide to showcase the wines they offer. It typically includes the wine’s name, type (red, white, rosé, sparkling), region, vintage year, and price. The list helps customers choose a wine that complements their meal or matches their preferences. Wine lists can range from brief to extensive, often organized by categories or regions, and may include descriptions of flavors or characteristics to guide selection. Overall, it’s a tool to assist in making an informed and enjoyable wine choice during your dining experience.