Vibrio spp.

Vibrio species are a group of bacteria found naturally in saltwater environments like oceans and seas. Some Vibrio bacteria can cause infections in humans, often through contaminated or undercooked seafood, especially shellfish. These infections can lead to symptoms such as diarrhea, stomach cramps, and in severe cases, bloodstream infections. Vibrio bacteria thrive in warm, salty water, making summer months and warm coastal areas common locations for cases. Proper food handling, cooking seafood thoroughly, and avoiding raw shellfish can help prevent infection. Most healthy individuals recover without complications, but vulnerable populations should exercise caution.