University of Kentucky College of Agriculture, Food and Environment

The University of Kentucky College of Agriculture, Food and Environment is an academic institution focused on improving agriculture, food systems, and environmental sustainability. It offers education, research, and outreach programs to help farmers, innovators, and communities develop sustainable practices, enhance food security, and address environmental challenges. The college provides degrees and training in areas like agriculture, engineering, health, and natural resources, aiming to advance knowledge and practical solutions that benefit society and the economy.