University of Florida's Institute of Food and Agricultural Sciences

The University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) is a statewide research, education, and extension organization dedicated to advancing knowledge in agriculture, natural resources, and human sciences. It provides scientific research, innovative solutions, and educational programs to support farmers, ranchers, consumers, and communities. UF/IFAS aims to promote sustainable farming, improve food and crop production, protect the environment, and enhance quality of life through science-based practices. It collaborates with government agencies, industry, and the public to address current challenges and foster economic development in Florida and beyond.