UNESCO City of Gastronomy

A UNESCO City of Gastronomy is a city officially recognized for its rich culinary culture, culinary traditions, and vibrant food scene. This designation highlights the city’s efforts to preserve local food heritage, promote sustainable food practices, and support culinary innovation. It aims to boost tourism, economic development, and community pride by showcasing unique flavors, cooking techniques, and food-related practices. Being named a City of Gastronomy emphasizes the importance of food as a cultural asset and encourages collaboration among chefs, farmers, and local stakeholders to sustain and celebrate culinary traditions.