Trockenbeerenauslese

Trockenbeerenauslese (TBA) is a highly prized, sweet dessert wine made from individually selected grapes that are fully shriveled and coated with noble rot (Botrytis cinerea). This process concentrates the sugars, acids, and flavors, resulting in a rich, complex wine with intense sweetness and depth. It is typically produced in small quantities and aged carefully to develop nuanced aromas and flavors. TBA is enjoyed in moderation due to its sweetness and is often paired with desserts or enjoyed on its own as a luxurious treat.