Triple distillation

Triple distillation is a process used to purify liquids, like whiskey or spirits, by heating them to separate their components based on boiling points. The liquid is heated three times, each time collecting and re-distilling the vapor. This multiple distillation removes impurities and results in a smoother, more refined product with higher alcohol purity. Think of it as refining the liquid step-by-step to achieve a cleaner, higher-quality final product, often leading to a more delicate flavor and increased smoothness.