translocation

Translocation is a biological process where substances like nutrients, minerals, or molecules move from one part of an organism to another, often through specialized transport systems. In plants, for example, translocation involves the movement of food (like sugars made in leaves) through the phloem to different parts of the plant, such as roots or growing regions. This process ensures that all parts of the organism receive the necessary resources for growth, maintenance, and function. Translocation can occur through various mechanisms, including passive diffusion or active transport, depending on the organism and the substances involved.