Traditional Japanese lacquerware

Traditional Japanese lacquerware, known as "urushi," involves applying multiple layers of natural lacquer derived from the lacquer tree onto wood or other surfaces. Each layer is carefully polished before the next is added, creating a durable, glossy finish that highlights intricate designs or textures. This craft has been practiced for centuries, often featuring elegant carvings, inlays, and symbolic motifs. Not only is it admired for its aesthetic beauty but also valued for its resistance to water and insects, making it both an artistic and functional tradition that reflects Japan’s cultural heritage and meticulous craftsmanship.