Traditional Indian Beverages

Traditional Indian beverages have a rich history rooted in regional cultures and ingredients. Popular drinks like chai (spiced tea), lassi (yogurt-based drink), and turmeric milk are cherished for their flavors and health benefits. Many beverages use natural ingredients such as herbs, spices, milk, and fruit, reflecting Ayurveda’s influence. These drinks are often enjoyed daily or during festivals, emphasizing hospitality and wellness. They offer a balance of taste and nutrition, showcasing India's diverse culinary heritage through simple, flavorful, and culturally significant liquids.