tonic water recipes

Tonic water recipes involve combining carbonated water with quinine, a bitter compound originally used to treat malaria. To make tonic water at home, mix a sweetener like sugar or honey with water, boil to dissolve, then add quinine extract or infuse with cinchona bark for bitterness. After cooling, blend the flavored syrup with carbonated water to taste. Adjust sweetness and bitterness based on preference. This creates a refreshing, lightly bitter beverage often enjoyed mixed with spirits like gin. Homemade tonic water allows customization of flavor and sweetness, offering a fresh alternative to store-bought versions.