Tom Yum Goong

Tom Yum Goong is a traditional Thai soup known for its bold, tangy, and spicy flavor profile. Made with fresh shrimp, it features a fragrant broth infused with ingredients like lemongrass, kaffir lime leaves, galangal, chili, lime juice, and fish sauce. These elements combine to create a harmonious balance of sour, hot, and savory tastes. Often garnished with fresh herbs and served with rice, Tom Yum Goong is a popular and refreshing dish that exemplifies the vibrant flavors characteristic of Thai cuisine.