Tillage practices

Tillage refers to the agricultural practice of preparing soil for planting by turning it over, mixing, and aerating. It involves using tools like plows, harrows, and cultivators to create a suitable seedbed. There are different types of tillage, including conventional, minimum, and no-till. Conventional tillage fully turns the soil, while no-till leaves it mostly undisturbed, which helps reduce erosion and conserve moisture. Each practice impacts soil health, crop yields, and the environment differently, affecting factors like nutrient availability and weed control. Farmers choose tillage methods based on their specific needs and local conditions.