The Tea Research Institute of the Chinese Academy of Agricultural Sciences

The Tea Research Institute of the Chinese Academy of Agricultural Sciences is a scientific organization dedicated to studying tea cultivation, processing, and quality improvement. It conducts research to develop better tea varieties, enhance farming techniques, and ensure sustainable practices. The institute also focuses on improving tea flavor, safety, and health benefits, supporting local farmers and the tea industry. By combining scientific innovation with practical application, it aims to promote high-quality tea production and advance China's tea industry globally.