The Jewish Agricultural Society

The Jewish Agricultural Society was a nonprofit organization established in 1920 to support Jewish farmers and promote agricultural development within Jewish communities, primarily in the United States and Eastern Europe. It aimed to help Jewish immigrants and farmers improve farming techniques, access land, and achieve economic stability. By fostering self-sufficiency and community growth, the Society contributed to the revival of Jewish agricultural traditions and helped integrate Jewish farmers into broader society while preserving their cultural identity. It played a significant role in both agricultural innovation and cultural preservation during its active years.