The Italian Academy of Cuisine

The Italian Academy of Cuisine is an organization dedicated to preserving and promoting Italy's rich culinary traditions. It brings together chefs, food experts, and enthusiasts to share knowledge, honor regional recipes, and advance Italian gastronomic culture. Through events, education, and collaborations, the academy strives to maintain high standards in Italian cooking while fostering innovation. Its goal is to celebrate Italy’s diverse flavors and techniques, ensuring they are appreciated and passed down to future generations in an authentic and respectful way.