the butcher's apron

A butcher's apron is a protective garment worn primarily by butchers and chefs to safeguard clothing from blood, juices, and dirt during food preparation. It is typically made from durable, easy-to-clean materials like leather or heavy-duty fabric. The apron covers the front of the body, providing a barrier against spills and splashes, and often features pockets for tools. Its design allows for ease of movement and safety, helping maintain hygiene standards in busy kitchens or butchery settings. Overall, it is a functional piece of apparel that combines practicality with safety.