Taiwan High Mountain Tea

Taiwan High Mountain Tea is a premium green tea grown in the elevated, cool, and misty mountains of Taiwan, typically above 1,000 meters. The high altitude and unique climate slow the tea’s growth, enhancing its delicate aroma and rich flavor. It is renowned for a smooth, slightly sweet taste with floral and vegetal notes. Often lightly roasted, the tea is enjoyed for its freshness and complexity. Its cultivation method emphasizes quality, making it a prized choice among tea enthusiasts worldwide.