Sustainable tea farming

Sustainable tea farming involves growing tea in ways that protect the environment, support local communities, and ensure long-term productivity. This includes using eco-friendly farming practices like organic fertilizers, conserving water, reducing chemical use, and maintaining healthy soil. It also emphasizes fair labor wages, safe working conditions, and respect for local cultures. By balancing ecological health with economic viability, sustainable tea farming helps produce quality tea while minimizing negative impacts on the environment and society for future generations.