Somerset Cider Brandy

Somerset Cider Brandy is a traditional distilled spirit made from fermented apple cider in Somerset, England. It involves carefully fermenting apple juice into cider, then distilling it to concentrate the flavors and alcohol. The process typically uses specific apple varieties and traditional methods to produce a rich, complex spirit with aromatic apple characteristics. Aged in wooden barrels, it develops depth and smoothness over time. Somerset Cider Brandy is enjoyed both neat and as a sophisticated ingredient in cocktails, offering a distinct, local craft that highlights the region's apple-growing heritage.