Soft chocolate mousse

Soft chocolate mousse is a creamy, airy dessert made by blending melted chocolate with whipped eggs or cream, creating a light and smooth texture. The process involves carefully folding ingredients to incorporate air, giving it a delicate and velvety feel. It’s served chilled, offering a rich chocolate flavor with a melt-in-your-mouth sensation. The softness comes from the whipped elements, making it both indulgent and refined, perfect for those seeking a refined yet comforting treat.