slow-growing chickens

Slow-growing chickens are breeds that take longer to reach their mature size compared to standard commercial varieties. They develop more gradually, often over a span of several months, and are usually raised for both meat and unique flavor qualities. These breeds are popular among farmers and enthusiasts who value higher-quality, flavorful meat and are willing to wait longer for harvest. Because they grow more slowly, they often require specific care and diet adjustments. Overall, slow-growing chickens offer a different approach to poultry farming, focusing on quality and sustainability rather than rapid production.