shellfish health

Shellfish health refers to the overall well-being of shellfish like oysters, clams, and mussels, which is influenced by their environment. Clean water, proper temperature, and good water quality are essential for their growth and resilience. Poor water conditions, pollution, or disease can stunt growth, cause mortality, or lead to toxin accumulation that affects both shellfish and consumers. Monitoring environmental factors and managing pathogens are vital to ensure shellfish remain healthy, safe, and nutritious for harvest and consumption. Healthy shellfish ecosystems support sustainable aquaculture and maintain marine biodiversity.