sesame paste

Sesame paste, commonly known as tahini, is a thick, smooth spread made from ground sesame seeds. It has a rich, nutty flavor and a creamy texture, making it popular in Middle Eastern, Mediterranean, and North African cuisines. Tahini is often used as a key ingredient in dishes like hummus, sauces, and dressings. It is also nutritious, providing healthy fats, protein, vitamins, and minerals. The paste can range from light beige to darker brown, depending on whether the sesame seeds are hulled or toasted. Its versatility and flavor profile make it a valuable addition to various culinary applications.