Seed Quality

Seed quality refers to how good a seed is in terms of its ability to grow into a healthy, strong plant. High-quality seeds have good genetic traits, are free from diseases and pests, and are properly stored and handled. They are usually uniform in size and appearance, ensuring reliable germination. Choosing quality seeds increases the chances of successful planting, better yields, and healthier crops. Conversely, low-quality seeds may have poor germination rates, be weak or diseased, leading to lower productivity and wasted resources. Ensuring seed quality is essential for achieving the best results in farming or gardening.