Schwarzwälder Kirschtorte

Schwarzwälder Kirschtorte, or Black Forest Cherry Cake, is a classic German dessert made with layers of moist chocolate sponge cake, richly whipped cream, and fresh cherries. It’s traditionally flavored with Kirschwasser, a clear cherry brandy, which adds depth and aroma. The cake is assembled with cherry filling and covered in whipped cream, often garnished with additional cherries and chocolate shavings. Its balance of chocolate, fruit, and cream creates a harmonious and indulgent treat, celebrated for its elegant presentation and distinctive flavor combination.