Salmon management

Salmon management involves regulating how many salmon are allowed to be caught each year to ensure that populations remain healthy and sustainable. This includes monitoring salmon numbers, protecting their spawning habitats, and setting fishing limits to prevent overharvesting. The goal is to balance the economic benefits of fishing with the need to maintain strong wild salmon populations for future generations. Management also involves coordinating efforts across regions and considering environmental factors like water quality and climate change that affect salmon survival. Overall, it aims to support the long-term health of salmon and the ecosystems that depend on them.