SAFA (Sustainability Assessment of Food and Agriculture systems)

SAFA (Sustainability Assessment of Food and Agriculture systems) is a comprehensive framework that evaluates how food and farming practices impact the environment, society, and economy. It considers multiple aspects such as resource use, ecological health, social equity, and economic viability. By providing structured guidelines and indicators, SAFA helps stakeholders identify strengths and areas for improvement to promote sustainable food systems. Its goal is to support decision-making that balances productivity with environmental stewardship and social responsibility, ensuring food production benefits current and future generations.