Sado

Sado, also known as the Japanese tea ceremony or "chanoyu," is a traditional cultural practice centered around the preparation and presentation of matcha (powdered green tea). It emphasizes aesthetics, harmony, respect, purity, and tranquility. The ritual involves precise steps, careful craftsmanship, and mindful movements, often conducted in a dedicated tea room. Beyond just drinking tea, sado reflects Japanese values and appreciation for nature, craftsmanship, and social harmony. It is both an art form and a spiritual discipline, fostering mindfulness and respectful interaction among participants.