Royal Biryani

Royal Biryani is a flavorful, aromatic rice dish originating from Indian and Middle Eastern culinary traditions. It features long-grain Basmati rice layered with tender, marinated meats such as chicken, mutton, or seafood, along with spices like saffron, cardamom, and cloves. The dish is often topped with fried onions, nuts, and herbs, then cooked using the dum method—sealed and slow-cooked to allow the flavors to meld deeply. Known for its rich taste and fragrant aroma, Royal Biryani is a celebratory dish often served at special occasions and gatherings.