Richard McClure

Richard McClure is an American historian and author known for his expertise in flesh-eating bacteria, particularly *Vibrio vulnificus*. He has studied the bacterium's impact on human health, especially how it causes severe infections from contaminated seafood or seawater. His work often involves researching ways to prevent and treat these infections, raising awareness about the risks associated with certain marine environments. McClure's expertise helps inform public health strategies and educates people about safer practices around the ocean and seafood consumption.