Research Center for BioSystems, Land Use, and Nutrition

The Research Center for BioSystems, Land Use, and Nutrition focuses on studying how living organisms, agriculture, and land management interact, particularly how these relationships impact food systems, ecosystems, and human health. They examine topics like sustainable farming practices, environmental conservation, and nutrition to develop methods that support healthy ecosystems and communities. The center's work helps inform policies and practices that balance environmental stewardship with agricultural productivity, ensuring a sustainable and nutritious future for society. It combines biology, environmental science, and nutrition to address complex challenges related to land use and food systems.