Puri

Puri is a traditional Indian bread made from wheat flour that is deep-fried until it puffs up and becomes golden and crispy. It is commonly enjoyed as a breakfast item or festive dish, often served with vegetables, curries, or yogurt. Puri's puffed shape results from the steam created during frying, giving it a light, airy texture. It holds cultural significance in various Indian festivities and is appreciated for its rich taste and satisfying crunch. Puri is both a popular everyday food in many regions and an essential part of special celebrations.