Pudding

Pudding is a soft, creamy dessert that can be made with various ingredients like milk, sugar, and flavorings, often thickened with cornstarch or gelatin. It can be served sweet, such as chocolate or vanilla pudding, or savory, like Yorkshire pudding which is a baked batter. In some regions, "pudding" refers broadly to desserts, while in others it specifically denotes a pudding-style treat. The texture can range from smooth and custard-like to thick and firm. Overall, pudding is a versatile, comforting dish enjoyed worldwide in many different forms.