poultry vaccination programs

Poultry vaccination programs involve administering vaccines to chickens and other birds to protect them from common diseases such as Newcastle disease, avian influenza, and Marek's disease. These vaccines stimulate the bird's immune system to recognize and fight specific pathogens, reducing illness, mortality, and economic losses. Vaccination schedules are carefully planned based on the bird's age, local disease risks, and management practices. Effective programs improve flock health, enhance productivity, and support food safety. Proper handling, storage, and administration are essential to ensure vaccines work effectively and protect the entire poultry population.