Post-harvest Facilities Improvement

Post-harvest facilities improvement refers to upgrades and enhancements made to the systems and infrastructure used to store, process, and transport crops after they have been harvested. These improvements aim to reduce food waste, maintain food quality, and ensure safe storage, which in turn helps farmers get better prices for their products. This can include better storage facilities, efficient transportation methods, and advanced processing technologies. By improving these facilities, the entire food supply chain becomes more efficient, benefiting farmers, consumers, and the overall economy.